Sustainable Cocoa Butter

The 100% nature-derived & sustainable emollient that melts on your skin

INCI: Theobroma Cacao (cocoa) Seed Butter

 Uniqueness:

  • White deodorised cocoa butter
  • Sharp melting profile
  • Melting point at the same temperature as the human body thus solid at room temperature and fast melting when applied so very easy to spread 
  • Mass Balance Sustainable Rainforest Alliance Certified cocoa butter

 Technical data:

  • Dose of use: 1-25%
  • Melting range: >35°C
  • Hot process: higher than 40°C
  • Viscosity at 20°C: 50-65 mPa.s
  • Oxidative Stability: 81 OSI hours (OSI method – AOCS Cd 12b-92)
  • Refractive index nD40: 1.455-1.459
  • Relative density at 20°C: 0.92-0.95
  • Flash point: approx 300°C